Campervan Recipe Ideas

Campervan Recipe Ideas

During our five-week New Zealand campervan adventure, we enjoyed cooking in our camper, as well as a week-long spontaneous raw food diet. Below is a list of recipes for when you’ve had the last ramen, or PB&J, that you can stand and need to spruce things up a bit!

Recipe Links:

Simple Recipe Ideas:

  • Greek salad – mix cubed feta, halved cherry tomatoes, sliced and quartered cucumber, kalamata olives or olive tapenade, EVOO + balsamic vinegar and voila! You can add cubed avocado for more protein as well.
  • Smoked salmon with side of tzatziki and avocado or exchange the avocado for olive tapenade.
  • More to come!

Recipe: Raw Italian Pesto Salad Bowl

This raw salad is vegan (depending on your choice of pesto), paleo, quick to make and delicious! The first seven ingredients are the same as the Recipe: Raw Tofu Asian Salad Bowl, but instead of tofu/soy sauce simply add pesto!

Ingredients: IMG_E2163.JPG

  • Baby Kale (or the leaf base of your choice)
  • ½ Avocado cubed
  • Cherry tomatoes halved
  • Raw Alfalfa sprouts
  • Mung bean sprouts
  • Pumpkin seeds
  • Carrot, beet and cabbage salad (mix available at most grocery stores)
  • Pesto – there are a variety of types (traditional non-vegan,

Instructions:

  1. Combine all of the ingredients in a bowl and enjoy!
  2. For more protein, add a thickly shaven parmesan cheese.