This raw salad is vegan (depending on your choice of pesto), paleo, quick to make and delicious! The first seven ingredients are the same as the Recipe: Raw Tofu Asian Salad Bowl, but instead of tofu/soy sauce simply add pesto!
- Baby Kale (or the leaf base of your choice)
- ½ Avocado cubed
- Cherry tomatoes halved
- Raw Alfalfa sprouts
- Mung bean sprouts
- Pumpkin seeds
- Carrot, beet and cabbage salad (mix available at most grocery stores)
- Pesto – there are a variety of types (traditional non-vegan,
- Combine all of the ingredients in a bowl and enjoy!
- For more protein, add a thickly shaven parmesan cheese.